Farmworker Justice Team
Americans need to consider the reality of farmworkers when we purchase food. Working outside, often in extreme heat for long hours, sometimes without access to shade, water, or restrooms—farmworkers labor in difficult and dangerous conditions.
Farmworkers routinely come in contact with pesticides and other poisonous agricultural chemicals. In California alone, several hundred reports of farmworkers poisoned by pesticides are logged each year—and the illnesses reported nationwide are thought to be the tip of the iceberg. Nationally, there is no system to track reports of farmworkers poisoned by pesticides—but the number is thought to be in the tens of thousands.
In addition to immediate poisonings, farmworkers face long-term health impacts, such as elevated risks of cancer, birth defects, infertility, and neurological disorders as a result of exposure to hazardous pesticides. Farmworkers also “take home” pesticides on their clothing, footwear, and skin, exposing their families to these hazardous chemicals and their associated risk of causing sickness and other health impacts.
On top of pesticide exposures, farmworkers are also exposed to many of the same toxic chemicals as the rest of us: in household products, in the food we eat, in drinking water, and pollution from chemical plants. Better policies and corporate practices to protect people from pesticides are essential to ensure a healthier and more just future.
Coming Clean is working to make this healthier and more just future a reality. We're calling for fairness and justice for our nation's most vulnerable workers. Our Farmworker Health and Justice Team is comprised of over a dozen pesticide and farmworker justice organizations—ranging in scope from local grassroots groups to national advocacy organizations. The team is campaigning for better working conditions, improved safety precautions, and, ultimately, better health for farmworkers. We're working to reduce toxic agrichemical exposures, empower farmworkers to speak and advocate for themselves, and demanding policy reforms to address the health and wellbeing of the most underrepresented among us.
For more information on Coming Clean’s Farmworker Health & Justice Team campaigns, see ProtectFarmworkers.org.
Related News
June 12, 2019
Blog: Campaign Pushes for Fresh, Local Food at Dollar General
On May 29, 2019, a delegation from the Campaign for Healthier Solutions’ non-toxic dollar stores project attended the annual Dollar General shareholder meeting in Goodlettsville, Tennessee. We were there to insist that Dollar General phase out toxic chemicals from its consumer products and source locally grown, fresh produce to better protect the health of their consumers, workers, and frontline communities. With more than 15,000 stores, Dollar General is the largest retail chain in the United States and more than 75 percent of people in this country live within five miles of a store. Read More
April 2, 2019
OpEd: Why We Need Organic for All?
An OpEd by Jeannie Economos and Virginia Ruiz with our Farmworker Health and Justice Team:
"Many people choose organic food in order to protect themselves and their families from exposure to pesticides. But choosing organic also means helping to create a healthier food system for everyone, from farm to table. Far too often, discussions about pesticides in the food system exclude the men, women, and children who plant, tend, and harvest our food." Read More
Farmworkers in the fields of central Florida